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This famous semolina sweet cake is likely what comes to mind when you think of Middle Eastern sweets. In a large bowl, mix together the semolina flour, baking powder, 1 cup sugar, coconut and butter. Here are the famous desserts you must try in Egypt: 1. Desserts including Baklava, Kunafa, Basbousa are now popularly recommended items in the menu of restaurants, mostly in those serving Arabian dishes. If you want to cook it yourself a ready mixture is always available in most supermarkets, you just need to add butter and yoghurt, stir it well and bake in the often, then after it is a little bit cold put over sugar syrup. All semolina desserts are good (to be sure! Basbousa or its variety Harisa (famous in Alexandria mainly) is Egyptian semolina cake cooked with butter and yoghurt. ), but my Aunt Maha’s basbousa is my absolute favorite. Basbousa is one of Egypt’s most popular desserts. Below is Aunt Maha’s authentic Egyptian basbousa recipe. The best basbousa recipe you will find! Only 15 minutes to prep. The … Rich, heavy and syrupy, basbousa is a decadent little square that feels like pure sugar melting on your tongue. Let us find out more about some of Egyptian desserts. This basbousa recipe is very easy. Must-try easy dessert! The are perfect with coffee or tea. It's my kind of fuss-free dessert, one that yields incredibly impressive results. Basbousa are small cakes that are covered with syrup. An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. The desserts famous in Egypt come from diverse culture and background but some are so popular that Egyptian people adopted the dishes and now it is widely known in the country as Egyptian delights. 2. Mar 15, 2020 - Explore Mercedes Henein's board "Egyptian Desserts", followed by 222 people on Pinterest. For the batter: Add the yogurt and milk; mix until moistened but not runny or liquid. It is a semolina sweet cake that is usually served with yogurt to break even out the sweetness and garnished with almonds. See more ideas about egyptian desserts, desserts, arabic food. Basbousa and Harisa Recipe for Egyptian Basbousa (Almond, Coconut, Semolina Cake with yogurt) Makes 8 servings. Basbousa Basbousa topped with nuts. 1. This Egyptian dessert staple is made of phyllo pastry, milk, double cream, nuts and is sometimes topped with raisins, powdered sugar and coconut flakes. https://www.food.com/recipe/basbousa-1576-1587-1576-1608-1587-1577-12957 BASBOUSA. Flour, baking powder, 1 cup sugar, coconut, semolina,. 2020 - Explore Mercedes Henein 's board `` Egyptian desserts Egyptian desserts, desserts, desserts, desserts, food! Followed by 222 people on Pinterest to break even out the sweetness garnished... Cake cooked with butter and yoghurt garnished with almonds mainly ) is Egyptian cake! 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